Amor Coffee
咖啡樹生長於海拔800- 1000 m ,採用有機肥料,咖啡果實由採收到處理過程,均是全人手製作,無使用任何機器。
半日曬處理法意指原粒果實去皮曬,令果漿糖份滲入咖啡豆此處理方法特色: 高甜度感受,酸度平衡,口感豐富。
Kantan Drip Filter
1 × HKD$ 79.00
Kalita Filter 101 1-2 people use SET
1 × HKD$ 399.00
Coffee Filter 102 2-4people use - 100pieces
1 × HKD$ 49.00
Ethiopia Guji Uraga G1 Natural Cold Brew
1 × HKD$ 155.00
Special Selection Drip Bag x 5Bags *(Assorted)
1 × HKD$ 160.00
Kalita Wave Filter 1-2people use - 50 pieces
1 × HKD$ 59.00 Subtotal: HKD$ 901.00
HKD$ 160.00 – HKD$ 305.00
Grower: Finca Mocha
Variety: Caturra, Catuai
Region: Masaguara
Altitude: 1500-1700Meters
Process: Brandy Barrel Fermentation Washed
Roasting Level: Cinnamon to Medium Roast
Tasting Note: Lychee, Brandy, Honey, Melon, Chocolate
Brewing Method : Hand Drip, Cold Brew
咖啡樹生長於海拔800- 1000 m ,採用有機肥料,咖啡果實由採收到處理過程,均是全人手製作,無使用任何機器。
半日曬處理法意指原粒果實去皮曬,令果漿糖份滲入咖啡豆此處理方法特色: 高甜度感受,酸度平衡,口感豐富。
| Size of coffee beans | 100g, 200g, 10g drip bag x 5 |
|---|---|
| Type | Ground/filter, Whole Beans |
Reviews
There are no reviews yet.